Perfect in the summer time but amazing all year round, this decadent love bowl with crème fraîche and sour cherries is all you need for a delicious afternoon. You can’t go easier than this simple raw dessert that also tastes amazing (so my wife says).

This dessert is so delicious that you know it just by looking at the pictures. It’s:

100% Raw
Sweet and Sour
Pure Love
& Super Healthy

What goes into this creme fraîche love bowl

This dessert-bowl is all about keeping things simple and only requires 3 basic ingredients (and 1 minute of your time).

Crème fraîche – This special kind pf heavy cream is rich in healthy fats, quality proteins and probiotics. Crème fraîche is a traditionally fermented cream that comes from the French culinary tradition, specifically the region of Normandie. Due to the fermentation process, crème fraîche is a bit sour and it’s very similar to the “smetana” found in Russia and “smântâna” found in Romania and Moldova.

Frozen sour cherries – Like all fruit, sour cherries are loaded with healthy nutrients like vitamins, minerals, phytonutrients or fiber. Their specific sour-ish taste will balance perfectly the taste of crème fraîche from our recipe.

Dark chocolate – Use the best chocolate you can find and this means chocolate prepared from cacao ingredients only: cacao mass, cacao butter, natural sweetener, and optionally vanilla powder.

Do you love chocolate? Read my guide to quality homemade chocolate or check-out these 11 amazing chocolate recipes.

Steps to prepare this amazing bowl

  1. First thing is to make sure that both the crème fraîche and sour cherries are cold. The creme must come from the fridge, while the sour cherries must ideally come from the freezer.
  2. Add crème fraîche to a big enough bowl.
  3. Add almost all of the sour cherries to the bowl, but keep a few tablespoons for decoration.
  4. Use a spoon to mix the two, until well-combined (mix for 10 seconds or so).
  5. Last step is to decorate the bowl with chocolate pieces and the rest of the sour cherries.
  6. DONE! Told you it was easy!

This dessert can be upgraded …

Not only this bowl is delicious but you can upgrade it or even transform it into a totally different dessert. Here are a few of my ideas:

  • Use amazing spices – vanilla, cinnamon or cardamom will give this dessert a whole new taste (my wife loves cardamom).
  • Include a few nuts – walnuts, pecans, cashew nuts or pine nuts are perfect for adding some crunchiness (and more nutrients) to this little treat.
  • Coconut chips – these healthy coconut chips will add plenty of crunchiness and nutrients, especially healthy fats and lots of gut-friendly fiber.
  • Dried fruit – 1-2 tsp of raisins, 1-2 medjool dates or maybe 1 dry fig is all you need to enrich this treat even more.

This frozen bowl can be served as a decadent dessert (low-carb and keto approved) but I can tell you from experience that it works best as a recovery meal (after one of my 15 km walks in the forest). It’s perfectly refreshing on a hot summer night but this doesn’t mean that it isn’t delicious all year round.

I simply love this dessert but I guess you’ll have to test it to appreciate it …. If you decide to try it, let me know how it turned out for you and what extras you’ve used. Ta-daaa!

Enjoy this dessert without guilt and share it with someone close to you!

What’s your favorite way to use crème fraîche? Have you tried something like this before? Let’s chat in the comments!

1-Min Crème Fraîche Love Bowl (Raw & Delicious)

Prep Time: 1 min
Cook Time: 0 mins
Total Time: 1 min
Servings: 2 servings
Author: Marcel Corbeanu
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Perfect in the summer time but amazing all year round, this decadent love bowl with crème fraîche and sour cherries is all you need for a delicious afternoon.


  • 400 g crème fraîche (full-fat, 40% or more)
  • 200-300 g frozen sour cherries
  • 20-30 g dark chocolate (85% or more)


  • Add crème fraîche into a medium size bowl.
  • Add frozen cherries into the crème fraîche (except for 2-3 tbsp) and let them soak.
  • Using a tablespoon, mix the cherries into the creme for 10-20 seconds.
  • Decorate on top with 2-3 tbsp sour cherries and dark chocolate pieces.
  • That was it. Enjoy without guilt!


Feel free to enhance this dessert with spices like vanilla, cinnamon or cardamom.
Try using a quality crème fraîche, traditionally obtained from raw milk that comes from healthy pasture raised cows.
Don’t like sour cherries? You can use regular cherries and even frozen berries, or other frozen fruit. Don't forget that desserts are all about being creative with healthy delicious ingredients.
Course: Dessert, Snack
Cuisine: Gluten-Free, Keto, Low-carb, Sugar-Free, Vegetarian
Keywords: chocolate, creme fraîche, sour cherries
Marcel Corbeanu

Marcel Corbeanu

Hi, I'm Marcel! I'm a health coach, I write about health and wellness and I love cooking healthy food with fresh and simple ingredients.

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